Throughout May 2013, Comme Ça by David Myers at The Cosmopolitan of Las Vegas takes a daring approach to an American classic with weekly burger specials in honor of National Burger Month.

For the remainder of the month, guests can discover a new, weekly gourmet burger special from the always bold chefs inside the Comme Ça kitchen.

The Pork-a-nator made with a crispy pork cutlet, braised pork belly, head cheese, pig-brain mayo and a toasted bacon bun, is available during restaurant hours from Monday, May 20 through Friday, May 31.

All specialty burgers include the restaurant’s savory French fries and are available for $18

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