Where: Planet Hollywood Resort & Casino – Celebrity Ballroom 3667 Las Vegas Blvd South, Las Vegas, NV Tori Spelling, Molly Sims, Susan Lucci, Rhonda Shear, Wolfgang Puck among all–star cast scheduled to appear at two–day event featuring behind–the scenes access to favorite personalities, must–see shows, live product demonstrations, premier shopping […]
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On June 5th at Springs Preserve, you can sample beers from some of the very best microbreweries, follow it up with scrumptious food, and watch the sun go down while you “get down” to some red hot blues. Each person in attendance will receive a 12-ounce commemorative mug (while […]
Wolfgang Puck and the Springs Preserve are pleased to offer their neighbors and guests a 10% discount off lunch at the Springs Cafe by Wolfgang Puck. Enjoy balcony views of Las Vegas and generously proportioned entrees averaging under $10, including organic salads, brick-oven pizzas and gourmet sandwiches. Most kid’s meals […]
Guests can indulge with sizzling summer specials, specially priced chef tasting menus and unique libations to keep them cool Spago – $29 Pre-Fixe Lunch Menu Spago presents a three-course, pre-fixe lunch menu created by Executive Chef Eric Klein. Available daily, the menu offers delectable, yet light fare, ideal for […]
11May
Learn Secrets To Asian Cooking With Chef Scott Irestone from Wolfgang Puck’s Chinois May 16 2009
Cooking enthusiasts are invited to join Scott Irestone, executive chef of Wolfgang Puck’s Chinois, for a special demonstration of Asian cuisine at Whole Foods Market on West Lake Mead at 12:30 p.m. Saturday, May 16, 2009. Guests will learn the techniques used to create the Asian-inspired dishes that Irestone serves […]
Wolfgang Puck’s Spago presents a new pre-fixed lunch menu created by Executive Chef Eric Klein. Available daily, the three-course menu offers delectable , yet light fare, ideal for lunch and guests on the go. The menu will change seasonally and will feature dishes not found on the standard lunch menu. […]
Wolfgang Puck’s Chinois will celebrate the Chinese New Year with a special tasting menu beginning Monday, January 26, 2009. Priced at $55 per person (tax and gratuity not included), the five-course menu, created by Executive Chef Scott Irestone, celebrates the Year of the Ox using traditional foods that symbolize prosperity, […]
The newly redesigned Postrio located at The Venetian’s Grand Canal Shoppes in St. Mark’s Square is offering a winter pre-fix menu now through December 24, 2008. The three-course menu offers guests a choice for each course and is priced at $49 per person, excluding tax, gratuity and beverage. MENU: […]